Avocado
Definition 1 of 3
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Culinary Context
Avocado is commonly used in dishes for its creamy texture and mild flavor. She spread avocado on her sandwich for extra creaminess.
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Nutritional Value
Avocado is known for its health benefits, particularly its high content of good fats. Avocado is a great source of healthy fats in a vegan diet.
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Preparation Care
The flesh of an avocado browns quickly when exposed to air, often requiring lemon juice to stay green. After dicing the avocado, she drizzled it with lemon to prevent browning.