Barley
Definition 1 of 1
Pro Tip 1/3
Culinary Uses
Barley is often found in soups, stews, and breads, adding texture and nutrition to meals. I used pearl barley to thicken the stew.
Pro Tip 2/3
Beverage Ingredient
Barley is the key ingredient in brewing beer and distilling whiskey, valued for its fermentable sugars. The brewery sources its barley from local farms.
Pro Tip 3/3
Health Profile
Barley is considered a healthy grain, high in fiber and nutrients, commonly appearing in health-conscious recipes. Barley porridge is a healthy breakfast alternative.