Brassica
/ˈbræsɪkə/
Definition 1 of 1
Pro Tip 1/3Plant Family
Brassicas belong to a group of plants that share similar characteristics. 
Many brassica family members are known for their nutritional benefits.
Pro Tip 2/3Vegetable Variety
Brassica is not just one vegetable, but refers to a variety, including kale and turnips. 
She added several brassica vegetables to her stew for variety.
Pro Tip 3/3Healthy Options
Brassicas are often noted for their health benefits and are considered nutrient-rich. 
Eating a diet rich in brassica species can help maintain good health.