Damson
Definition 1 of 3
Pro Tip 1/3
Seasonal Reference
Damsons are in season late summer to early fall, often used in seasonal recipes. We always pick damsons for our traditional autumn preserves.
Pro Tip 2/3
Tart Flavor
Damsons taste tart and slightly astringent, ideal for sweetening in desserts. The damsons added a perfect tartness to the fruit salad.
Pro Tip 3/3
Jam Ingredient
Damson is commonly used to make jam due to its rich flavor and high pectin. Damson jam is my grandmother's specialty.