Extra virgin
Definition 1 of 1
Pro Tip 1/3Culinary Term
The phrase 'extra virgin' is mostly used in the context of cooking, referring to high-quality oils. 
Chef's secret is a splash of extra virgin olive oil in the salad dressing.
Pro Tip 2/3Not Processed
'Extra virgin' indicates that the oil is cold-pressed and not treated with chemicals. 
She values healthy eating, so she only buys extra virgin oils.
Pro Tip 3/3Price Implication
'Extra virgin' often means the product will be more expensive due to its quality. 
Although extra virgin olive oil costs more, its quality justifies the price.