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Lentil

usgb/ˈlentl/Volume
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LampPro Tip 1/3
Culinary UsePlay
Lentils are often found in soups, salads, and stews due to their earthy flavor and high protein content. SlideI made a nourishing stew with lentils and vegetables.
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Not a BeanPlay
Though called a bean, lentils are different; they cook faster and don't require soaking like many beans do. SlideUnlike black beans, these lentils don't need to soak overnight.
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Health AspectsPlay
Lentils are highly nutritious and a staple in vegetarian diets, providing a good source of protein. SlideTo get enough protein, I include lentils in my vegetarian meals.