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Margarine

usgb/ˈmɑːrdʒərən/Volume
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Substitute for ButterPlay
Margarine is often used in recipes as a cheaper or healthier alternative to butter. SlideI used margarine instead of butter in the cake recipe.
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Variety of UsesPlay
Margarine is versatile, used for baking, frying, and as a spread, just like butter. SlideMargarine can be used for frying onions or in baked goods.
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Health ConsiderationsPlay
Some types of margarine have health benefits, like being lower in saturated fats compared to butter. SlideMy doctor suggested using margarine to cut down on saturated fats.