Meringue
Definition 1 of 2
Pro Tip 1/3
Dessert Texture
Understand that meringue can have different textures, from chewy to crunchy, based on baking time. Her meringue was so light and crunchy, it was perfect.
Pro Tip 2/3
Not a Cream
Meringue uses egg whites, not cream, making it distinct from whipped cream which is dairy-based. I prefer meringue to whipped cream for my diet.
Pro Tip 3/3
Visual Presentation
The appeal of meringue often lies in its appealing visual presentation as a topping or decoration. She piped the meringue into delicate shapes.