Canelo Alvarez

I do two months of strict dieting, so after fight night, I go for whatever my body is craving. It's usually sushi. But after that, I go home to Guadalajara and indulge in a lot of tacos before I have to start getting in shape for another fight.

Mexican Athlete

Drew Barrymore

California is an unbelievable state. One day I might be in a spiritual place like Joshua Tree, then before I know it, I'm eating groovy sushi in a mini-mall. I'm a Cali girl through and through.

American Actress

Bikram Choudhury

One student was mixing my yoga up with other kinds, and I said, 'No, you cannot do that.' You cannot put calamari in the sushi and call it sushi.

Indian

Nathan Chen

If it's time to indulge, I love desserts, especially Hershey's chocolate. I also love sushi and Japanese food. Food is my favorite in general.

American Athlete

Jim Drain

A good plate of sushi after an opening helps to soothe that post-opening blues - especially since you feel like raw meat yourself.

American Artist

Slowthai

I never want to make one type of music. You wouldn't just eat sushi for the rest of your life - there's so much more food.

English Musician

Joel Robuchon

Sushi is taking over the world. It's like pizza: you can get it everywhere.

French Chef

Eric McCormack

Canadian Actor

Emma Roberts

Gail Kim

Canadian Wrestler

Understand that this sushi emphasizes the raw fish aspect over the rice.

Raw Fish Focus

Sushi often signifies a traditional Japanese dining experience globally.

Cultural Dining

Contrary to some beliefs, sushi isn't inherently spicy; wasabi is optional.

Not Always Spicy

Know that sushi can include cooked elements, not just raw fish.

Cooked Varieties

Sushi can be solely vegetarian, accommodating various dietary preferences.

Vegetarian Options

Sushi has regional variations that may adapt to local tastes outside Japan.

Global Adaptations

All sushi includes rice seasoned with vinegar; remember it's not just plain rice.

Vinegared Rice

Sushi comes in many forms and flavors, making it a versatile food choice.

Versatile Dish

Experimenting with different ingredient combinations is common in sushi-making.

Ingredient Combinations

 was to give readers a sense of appreciation for the ocean animals that they were eating. You know, I think people go into a restaurant, and somebody orders a steak, and we all know where steak comes from, and somebody orders a chicken, and we know what a chicken is, but when they're eating bluefin sushi,

Brian Skerry reveals...

 and we bonded around being working moms and trying to keep our very energetic boys busy. And we soon found out we had almost everything in common. From our love of Colorado to our love of sushi, there wasn't much we didn't agree on. We also discovered that we share a deep love of this country

How our friendship...

 So, ice floats on water, so what? Well, let's consider a world without floating ice. The coldest part of the ocean would be the pitch-black ocean floor, once frozen, always frozen. Forget lobster rolls since crustaceans would lose their habitats, or sushi since kelp forests wouldn't grow.

Why does ice float in...

 And the restaurant with cockroach sushi? It turns into a sushi bar with all sorts of really interesting and exotic ingredients. If you look around at the companies, the ventures that are really innovative around you, the ones that we now take for granted that have changed our life,

The little risks you can...

 and focusing on others is one that I encourage us all to pay attention to. You can see it at a gross level in the world of dating. I was at a sushi restaurant a while back and I overheard two women talking about the brother of one woman,

Daniel Goleman: Why...

 we'll take them out we're then going to skewer them take a piece we're going to put in a deep fryer and what you're gonna wind up having is something like this the displays have been crafted into perfect edible masterpieces or sushi

Finger Food with Fingers...

 shaking the foundation of our life support system, leaving plumes of death in their path. The next time you dine on sushi -- or sashimi, or swordfish steak, or shrimp cocktail, whatever wildlife you happen to enjoy from the ocean --

Sylvia Earle: How to...

 they have three underlying elements first purpose and passion in the case of Jareau a singular unwavering commitment towards that pursuit of perfection in sushi that calling allows for the concept of agape what the greeks called

What is your entrepreneur...

 Krabby Patties no sushi no spongebob that wouldn't be bad no nothing do we feel important to you now the food you eat the air you breathe come on people all right hold on I'm not finished crude oil ancient dead plankton trapped

Plankton, a Thank You...

 if that sushi is really tuna, or if that goat cheese that you paid so much for is really goat's. In a biohacker space, you can analyze your genome for mutations. You can analyze your breakfast cereal for GMO's,